EARL STEVENS SELECTIONS
sluricane
Craft
Cocktails

hurricane
Magazine St.
Mojito
Ingredients
1.5 oz Light Rum
.5 oz Fresh Line Juice
2 oz Sluricane
1.5 oz Mango Puree
10 Mint Leaves
Topped with Soda Water
Directions
Add all the ingredients to a shaker and fill with ice, shake and strain into a pint glass walled with mint leaves. Garnish with a lime-wheel, and mint sprig.
yellowbird
Yellowcard
Martini
Ingredients
1 oz cognac
.5 oz Lemon Juice
3 oz Yellow Bird
Earl Stevens Selections Prosecco
Directions
Add all the ingredients to a shaker and fill with ice, shake and strain into a sugar rimmed martini glass.


Sweet Tea
Southern Sweet
Tea Punch
Ingredients
3 bottles of Sluricane
Sweet Tea
1 1/2 cups club soda or ginger
ale (for a fizzy touch)
Lemon slices and mint
sprigs for garnish
Directions
In a large pitcher or punch bowl, combine Sluricane Sweet Tea. Add ice to the punch bowl and stir in club soda or ginger ale for a fizzy finish. Stir until well mixed and chilled. Garnish with lemon slices and mint sprigs. Serve in glasses filled with ice.